This Has Got To Be The Best Kitchen Potato Utensil You Can Buy…The OXO Ricer
Being an Irish lass myself, I just love my potatoes (or as we call them, spuds!). I don’t know anyone who doesn’t love a good old helping of mashed potatoes with dinner, apart from my 5 year old son of course! The problem with mashed potato though, one that really puts me off, is when you get lumpy mash – yuck. Nothing better for ruining your Sunday lunch.
So for the best quality mash you could make in the comfort of your own kitchen, why not try out OXO’s stylish stainless steel Potato Ricer. This is my new best friend in the kitchen! I love it, and can’t actually believe I have lasted so long without one. It literally transforms lumpy potatoes into creamy, delicious mash with one simple little press.
This Kitchen Potato Utensil is so easy to use. Simply hold over a bowl, fill with cooked potatoes and squeeze through. The non-slip handles helps absorb the pressure as you squeeze, which in turn will save you time and the strain of mashing (not to mention the dead arm syndrome after).
Don’t think that you can use this just for potatoes; why not mash your turnips or carrots this way. Or better still, purée your little ones food with it. You really will find a lot of uses for it.
OXO state:-
“If the thought of all that mashing deters you, try a ricer instead to save you time and energy in the kitchen. There’s no doubt that some mashers could do the job admirably, but for a professional result that makes you look more like Heston than Delia, the ricer wins hands down. Just one quick squeeze and you have a bowl of steaming, delicious mash for everyone to enjoy.”
The OXO Ricer costs a well spent £24, and the whole range is widely available through a selection of national retailers, or visit http://www.oxo.com.
For stockist details, please call 0114 290 1455.
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